Wellesley College

  • Type: Liberal Arts, Private, 4 yr, 1000-5000
  • Region: Northeast
  • City: Wellesley
  • State: MA
  • Provider: Sodexo
  • Farm size: <1
  • Farm operated by students? yes
  • Needs and challenges: We are trying to expand the amount of land we have on campus and are currently campaigning and meeting with administration about the possibility of roof-top gardens.
  • Successes and achievements: Our group has led several groups to volunteer at area sustainable farms and has helped to support a new housing opportunity on campus, the sustainability co-op. The Co-op has been able to work on the farm as well as starting a new plot of farming land right on campus. The Co-op has also started to help the Natick Community Organic Farm run their farmer's market.
  • Composting: food waste from special events
  • Food activities: student farm/garden, farm-to-college program, local purchasing, student organizations
  • Farm functions: supplies dining hall, food consumed by volunteers, food donated for hunger relief
  • comments: The farm now officially sells to the dining halls and to el table, a student co-operative cafe on campus. As well as serving as an example and educational tool of sustainable agriculture.

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