SUNY Binghamton

• Type: Public, 4 yr, 10,000-15,000, Suburban
• Region: Northeast
• Address: 4400 Vestal Pkwy E
• City: Vestal
• State: NY
• ZIP: 13850
• URL: http://www2.binghamton.edu/
• involvement in the Real Food Challenge?
  Level 1: Connected to the network
• Provider: Sodexo
• On campus concessions: Taco Bell, Sbarro's, Jazzman's Cafe
• Dining Services Director/Executive Chef: John Enright
• Needs and challenges: Reduce the waste made from fast food Reconnect with food eaten (where it comes from, how it gets from farm to plate, etc.) Bigger, better campus garden Promotion of local farmer's markets
• Composting: post-consumer food waste
• Food activities: student farm/garden, fair trade purchasing, organic purchasing, local purchasing, student organizations
• Relevant academic programs: Course(s) offered, Extracurricular Activities, Student-run programs
• comments: