Johnson & Wales

• Type: Liberal Arts, 4 yr, 15,000-25,000, Private, 2 yr, Grad School
• Region: Northeast
• City: Providence
• State: RI
• Provider: self operated
• On campus concessions: Starbucks
• Dining Services Director/Executive Chef: Dennis Sterlacci
• Farm size: <1
• Food activities: student farm/garden, academic programs, student organizations
• Relevant academic programs: Course(s) offered, Extracurricular Activities