RFC home
  • food [food] n 1. something that nourishes, sustains, or supplies.
  • real [ree-uhl, reel] adj 1. true and actual; not artificial

Beloit College

  • Type: Liberal Arts, Private, 4 yr, 1000-5000
  • Region: Midwest
  • City: Beloit
  • State: WI
  • Provider: Sysco
  • On campus concessions: Commons, DKs, C-haus, Java Joint
  • Dining Services Director/Executive Chef: Chef Peter Kraemer
  • Farm operated by students? no
  • Food activities: academic programs, student organizations
  • Relevant academic programs: Course(s) offered, Research, Internships, Major or concentration, Undergrad degree, Apprentice program, Fellowship, Extracurricular Activities, Student-run programs

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