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Washington University in St. Louis
Type:
Liberal Arts, Private, 4 yr, 10,000-15,000
Region:
Midwest
City:
St. Louis
State:
MO
involvement in the Real Food Challenge?
Level 2: Active in the network
Provider:
Bon Appetit (Compass)
Farm operated by students?
yes
Food activities:
farm-to-college program, fair trade purchasing, organic purchasing, local purchasing, student organizations
Farm functions:
farmer's market, supplies dining hall
comments:
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Purchasing percentages
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Contacts
Tolu Fashoro
(student)
Kacie Smith
(student)
Catherine Yeung
(student)
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Events
Campus Farmers' Market
2008-09-30
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Map
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